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DINING: Case Kitchen Lunch Menu Oct. 16

  
Asparagus Mushroom Risotto
Chicken Noodle Soup
Sweet & Spicy Coleslaw
Pepperoni Stromboli
Bow Tie Alfredo with Bacon
Chicken Shawarma Platter
Crispy Chicken Nuggets
Chicken-Blue Power Salad
Crispy Pollock
Grilled Mesquite Chicken
Apple Betty
Carrot Cake Whoopie Pie

Event Date: October 16  11 a.m.  Location: Upper Case Dining Hall  Cost: $9
Contact Information: Jeremy Hacker, 622-5005

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